Bill Murray Was Here.

Eat and Drink, travel

I just want to start this post off by saying that this past weekend I was able to check something off my bucket list:

  • Lost in Translation Bar 


Yes, I went to New York Bar from Lost in Translation and it was magical, but we’ll get to that in a little bit.

An old friend/former coworker/previous classmate that I have known for 13 years or so came to Japan with a group of friends. I was so glad that we both found time to meet up and catch up a bit after 6ish years of not seeing each other. We met up near the Hachiko Statue at Shibuya Station and began our little adventure.

Tokyo was very cold that day, with even a few snow flurries dancing around in the frigid breeze between the rain. It was a perfect day to grab a hot cup of coffee, so that’s exactly what we decided to do. My friend had a couple of spots in mind nearby that he had been wanting to check out. Armed with his navigation and my umbrella wet set off to the first spot.

The first place we tried was called About Life Coffee Brewers. A small coffee stand on a corner in Shibuya. A bit away from the hustle of the shuffle, it was a nice place to start with a good selection of beans from different roasters and regions.

Next we hit up Good People & Good Coffee, tucked away in the Meguro Ward. I loved this coffee shop. I’d say the interior was fairly spacious compared to others in Japan, and the decor was fresh, hip and welcoming. I didn’t catch his name, but the barista behind the counter was very friendly and inviting.

After wandering around back in Shibuya, and being unable to decide on what to eat, my friend decided to check in with his group of friends that he had been traveling with. A few of them were nearby so we met up, shopped around a bit, grabbed some Kin-no-torikara (delicious boneless fried chicken) and then decided we were ready to hit New York Bar in Shinjuku, the famous Lost in Translation Bar where Charlotte and Bob Harris meet.

Located inside the Park Hyatt on the 52nd floor, this swanky bar definitely felt like I stepped into the movie. Unfortunately, Sausalito was not playing. Lost in Translation has been one of my favorite movies for years, and was responsible for piquing my interest in Japan as a teen. Now here I am.

With views of the Tokyo Tower and Cocoon Tower, the Tokyo skyline backdrop is breathtaking at night from this bar.


Needless to say, I had a wonderful day in Tokyo. It was so great to spend some time with my friend, and meet his. For me, that’s what life is about. To share memories with good people in places that speak to your soul.


Temple Hopping in Kamakura

Eat and Drink, Great Outdoors

One of the perks of not having a regular 9-5 while being here in Japan is that I have lots of time to scope out new hiking trails, places to eat, and do extensive research for upcoming travel or events.When my husband is off on the weekends, I am able to share my new discoveries with him and play tour guide… kinda.

This weekend I wanted to share the Daibutsu Hiking Course with him, so Saturday morning we hopped on the train and headed to Kamakura. (You can see a map of the trail and get detailed directions from the Kita Kamakura Station to the trail head here.)

There were a few shrines and temples in the area that I had not yet visited, or didn’t get a chance to explore the other day on our hike.

Off of the East exit of the Kita Kamakura Station is Engakuji (円覚寺), one of the leading Zen temples in eastern Japan. This beautiful temple was founded in 1282. One of the main purposes that this temples was built was to pay respect for the Japanese and Mongolian soldiers who lost their lives during the second invasion attempt by the Mongols in 1281.

Engakuji is a popular temple to see the vibrant maples that change colors in early December. When we visited, there were beautiful white and pink ume blossoms in bloom.

One of my favorite parts of the day was getting the chance to see archers practicing kyūdō, the Japanese martial art of archery. I have seen Yabusame (mounted horseback archery) at the Tsurugaoka Hachiman-gū in Kamakura, but there was something very intimate about seeing the archers practicing in silence on a cold, quiet Saturday morning on temple grounds.

Oh, and another highlight of my day was petting this super kawaii neko (that’s kitty cat in Japanese) at the temple. It just doesn’t get any better than that.


^ _  _ ^

Once we got back onto the main street we continued onward and stopped at Tōkei-ji. This shrine operated as a nunnery and helped women divorce their husbands in a time where it was difficult for women to initiate divorce. This temple’s beautiful garden was surprisingly scenic even at this time of year, but offers many beautiful flowers that bloom in the warmer seasons.

We finally made it to Jōchi-ji, used the restroom and visited Hotei, the god of happiness.

After completeing the hiking course, naturally we were hungry. We took the bus from just out front of The Great Buddha to Kamakura Station and took a walk down Komachi. The weather had dropped to around freezing at this point and it looked like a storm was blowing in.

We bought 2 cups of amazake (sweet hot sake made from fermented rice) from a vendor then continued our search for food. I happened to notice a very small, modest establishment on the left side of Komachi street. I have been down that street dozens of times, and it seems like there is something new to discover every time. It’s hard to notice every single business when your senses are overwhelmed by multiple story buildings, crowded streets, delicious street food and shiny objects. I wandered over to the  inconspicuous black door and slid it open. The man behind the counter waved us inside to inhabit the last 2 seats in the tiny ramen joint. Second tiniest in Japan as a matter of fact. We both ordered the regular miso ramen, which was just a little spicy and a whole lot satisfying. Sandwiched between my husband and a very friendly Japanese man, I slurped my ramen and reflected on how simplicity sometimes transcends in such a complex word. Hirano offers only 2 types of broth, soy sauce and miso, but offers an assortment of toppings to go along with your soup if you please. Here is the TripAdvisor page for Hiranohirano

In other news, We’re on the final one month countdown to our Teipei trip. I can’t wait!

More photos below!